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<!DOCTYPE html><html lang="en"><head><meta charset="utf-8"><meta name="viewport" content="width=device-width,initial-scale=1,maximum-scale=1,user-scalable=no,shrink-to-fit=no"><title>Tank Cooks Minnesota Tater Tot Hot Dish</title><link rel="stylesheet" type="text/css" href="https://htlbid.com/v3/barstoolsports.com/htlbid.css"><script async src="https://htlbid.com/v3/barstoolsports.com/htlbid.js"></script><script async src="https://www.caffeine.tv/embed.js"></script><script>window.htlbid=window.htlbid||{},htlbid.cmd=htlbid.cmd||[],htlbid.cmd.push(function(){htlbid.setTargeting("pagetype","blog"),htlbid.setTargeting("authorId","63331"),htlbid.setTargeting("tags",["sports","tank-cooks","tater-tots","cream-of-mushroom-soup","ground-beef","green-beans","fan-request-recipe","minnesota","minnesota-tater-tot-hot-dish","casserole"]),htlbid.setTargeting("Verity_keywords",["meat","lemon pepper","bag","time","hot dish","tater tot","top","casserole","brown","spatula","beef","kevin ebert","recipe","little bit","aluminum foil"]),htlbid.setTargeting("Verity_IABv2",["210","211","216","217","218"]),htlbid.setTargeting("Verity_IABv3",["210","217","216","211","218"]),htlbid.setTargeting("Verity_positive","0.11"),htlbid.setTargeting("Verity_neutral","0.85"),htlbid.setTargeting("Verity_negative","0.04"),htlbid.setTargeting("Verity_GGT3_conf","VERY_HIGH"),htlbid.setTargeting("Verity_GGT3_risk","HIGH"),htlbid.setTargeting("is_testing","no"),htlbid.pubads().setPublisherProvidedId("PPID-GOES-HERE"),htlbid.layout()})</script><script src="https://d9rde3y35j061.cloudfront.net/script.js"></script><script src="https://htlbid.com/v3/barstoolsports.com/htlbid.js" async></script><script src="https://iframely.barstoolsports.com/embed.js" async></script><style>.union__content{font-family:-apple-system,HelveticaNeue,Roboto,sans-serif;font-weight:400;font-size:18px;color:#5a5b5d;word-wrap:break-word;box-sizing:border-box;padding:0 5px 32px 5px}.union__content p{padding:0;margin:16px 0 0 0}.union__content img{display:block;width:100%!important;height:auto;margin:16px 0 0 0}.union__content video{display:block!important;width:100%!important;height:auto;margin:16px 0 0 0}.union__content .articleAd{text-align:center;margin:16px 0 0 0;background-color:#f5f5f5}.union__content .htlad__container{display:inline-block}.union__content p a{color:#377dc4}.union__content .oembed__wrapper{margin:16px 0 0 0}.union__content blockquote:not(.twitter-video){display:block;margin:16px 0 0 0;padding:4px 12px;border-left:4px solid #77889a;font-style:italic;background:#f0f4f8;text-align:left;border-radius:0 6px 6px 0}.union__content blockquote:not(.twitter-video) p{font-style:italic}.union__content blockquote,q{quotes:none}.union__content iframe{max-width:100%}.union__content .bs-image-hidden{display:none}.union__content div.hq-image{width:fit-content;margin:0 auto}.union__content span.image-attribution,.union__content span.image-attribution a{color:#757575;font-size:12px;font-style:italic;letter-spacing:.1px;line-height:14px;text-decoration:none;padding:0;margin:0}.union__content .bs-videoPlayer .bs-videoPlayer__container,.union__content video-js,.wp-video{width:100%!important;height:0!important;position:relative;padding-bottom:56.25%;overflow:hidden;margin:16px 0 0 0}.wp-video video{width:100%!important;height:100%!important}.hq-image video{width:100%!important;height:100%!important}.union__content .bs-videoPlayer__container>iframe{position:absolute;top:0;left:0;width:100%;height:100%;border:none}@media (prefers-color-scheme:dark){.union__content,body,html{background:#1c1c1c;color:#f1f1f1}.union__content blockquote:not(.twitter-video){border-left:4px solid #367dc4;background:#272c35}}</style><script>window.addEventListener("applicationDidBecomeActive",()=>{document.querySelectorAll(".hq-image video[autoplay]").forEach(e=>e.play())})</script><script>window.htlAdUnitPath="57249056/in-app-iOS/Article-Page_In-Article-Unit",window.htlKeyvalues={authorId:"63331",category:"New York",tags:["sports","tank-cooks","tater-tots","cream-of-mushroom-soup","ground-beef","green-beans","fan-request-recipe","minnesota","minnesota-tater-tot-hot-dish","casserole"],brandName:null,brandId:0,pagetype:"barstool_original"}</script></head><body class="union__content"><p>Recipe sent by Kevin Engbretson </p><p>Ingredients: </p><p>1lb of Ground Beef </p><p>1 bag of Tater Tots </p><p>1 can of Condensed Cream of Mushroom Soup </p><p>1 can of Green Beans, drained </p><p>1 cup of shredded Cheddar Cheese </p><p>Salt and Pepper to Taste </p><p>1. Preheat oven to 350°F </p><p>2. Bown, the Ground Beef, adding spices including Ac'cent </p><p>3. Mix Ground Beef with Soup and Green Beans; add salt and pepper to a casserole dish. </p><p>4. Place Tater Tots on top of the Ground Beef Mixture, topping with the shredded cheddar cheese. </p><p>5. Cover with foil and bake for 45 minutes. Uncover and bake for an additional 15-20 minutes. </p><p>If you have any recipe ideas, send them to NJTank99@gmail.com </p><p>Tank Cooks shirt</p><div class="oembed__wrapper"><div class="iframely-embed" style="max-width:550px"><div class="iframely-responsive" style="padding-bottom:100%"><a data-iframely-url="https://iframely.barstoolsports.com/tRr4txS?_showcaption=true" href="https://store.barstoolsports.com/products/tank-cooks-tee?utm_source=barstoolsports&utm_medium=referral&utm_content=blog&utm_term=63331_0_tank-cooks-minnesota-tater-tot-hot-dish&utm_campaign=barstoolsports_referral_blog_63331_0_tank-cooks-minnesota-tater-tot-hot-dish"></a></div></div></div></body></html>

<p>Recipe sent by Kevin Engbretson </p><p>Ingredients: </p><p>1lb of Ground Beef </p><p>1 bag of Tater Tots </p><p>1 can of Condensed Cream of Mushroom Soup </p><p>1 can of Green Beans, drained </p><p>1 cup of shredded Cheddar Cheese </p><p>Salt and Pepper to Taste </p><p>1. Preheat oven to 350°F </p><p>2. Bown, the Ground Beef, adding spices including Ac'cent </p><p>3. Mix Ground Beef with Soup and Green Beans; add salt and pepper to a casserole dish. </p><p>4. Place Tater Tots on top of the Ground Beef Mixture, topping with the shredded cheddar cheese. </p><p>5. Cover with foil and bake for 45 minutes. Uncover and bake for an additional 15-20 minutes. </p><p>If you have any recipe ideas, send them to NJTank99@gmail.com </p><p>Tank Cooks shirt</p><div class="oembed__wrapper"><div class="iframely-embed" style="max-width:550px"><div class="iframely-responsive" style="padding-bottom:100%"><a data-iframely-url="https://iframely.barstoolsports.com/tRr4txS?_showcaption=true" href="https://store.barstoolsports.com/products/tank-cooks-tee?utm_source=barstoolsports&utm_medium=referral&utm_content=blog&utm_term=63331_0_tank-cooks-minnesota-tater-tot-hot-dish&utm_campaign=barstoolsports_referral_blog_63331_0_tank-cooks-minnesota-tater-tot-hot-dish"></a></div></div></div>

Tank Cooks Minnesota Tater Tot Hot Dish

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