Tank Cooks Chicken Fettucine Alfredo
Recipe sent by Michael Long
Send recipe ides to NJTank99@gmail.com
Ingredients
- Kosher salt and freshly ground black pepper
- 12 ounces fettuccine Olive oil, for tossing
- 12 ounces boneless, skinless chicken breast (about 2)
- 1 stick (8 tablespoons) unsalted butter
- 2 cups heavy cream
- 2 pinches freshly grated nutmeg
- 1 1/2 cups freshly grated Parmigiano-Reggiano
Directions
- Bring a large pot of water to a boil and salt generously. Add the pasta and cook according to package directions until al dente (tender but still slightly firm). Drain and toss with a splash of oil.
- Slice the chicken into 1/4-inch-thick strips, and lay them on a plate or a sheet of waxed paper. Season with salt and pepper.
- Heat a large skillet over medium heat. Add 2 tablespoons of the butter. When the butter melts, raise the heat to medium-high and add the chicken in 1 layer. Cook, without moving the pieces, until the underside has browned, 1 to 2 minutes. Flip the pieces, and cook until browned and cooked through, 2 to 3 minutes more. Transfer the chicken to a medium bowl.
- Reduce the heat to medium. Add the remaining 6 tablespoons butter. Scrape the bottom of the skillet with a wooden spoon to release any browned bits. When the butter has mostly melted, whisk in the cream and nutmeg and bring to a simmer, then cook for 2 minutes. Lower the heat to keep the sauce just warm.
- Whisk the Parmigiano-Reggiano into the sauce. Add the chicken and cooked pasta and toss well. Season with salt and pepper. Serve hot in heated bowls.
Latest Videos
25 videos

Barstool Pizza Review - Monical's Pizza (Champaign, IL) presented by BODYARMOR
2
Raw Dogging at Mel's Butcher Box in Tenafly, NJ
3
Aaron Judge’s MVP Swing, CFB Week 7 & Joe Flacco to Bengals | Wake Up Barstool Full Episod...
4
Barstool Pizza Review - Slackwater Pizza (Salt Lake City, UT)
5
"Can I Blow You?"
6
Jaguars MNF Recap, Jayson Werth on Dodgers & NHL Preview | Wake Up Barstool Full Episode
7
Barstool Pizza Review - The Great Plains Sauce & Dough Co. (Ames, IA)
8
Portnoy and Olsen Talk Patriots Win, Drake Maye & MLB Weekend Recap | Wake Up Barstool Ful...
9
Weather Girl STUNS The Barstool Sports Advisors With Shocking Admission - Week 5
10
Viral Couple's Relationship Ends Over Sports Bet | VIVA TV
11
UConn’s Dan Hurley on Coaching Students & Doug Pederson’s NFL Takes | Wake Up Barstool Ful...
12
UPSET ALERT OF THE WEEK | Pro Football Football Show Week 5
13
Barstool Pizza Review - Pepp's Pizzeria (Urbandale, IA) presented by BODYARMOR
14
Tank Cooks Grilled Bison Steaks
15
Nicky Smokes Thinks We Live Under A Dome
16
Dodgers Advance, TNF Preview & Coach Eli Drinkwitz on CFB | Wake Up Barstool Full Episode
17
Barstool College Football Show "Rivalry Week" Leads To Tension On The Desk | Barstool Coll...
18
What Is The Best Walk Up Song? (The Bracket, Vol. 191)
19
RICO GOES OFF THE MEDS & ANNOUNCES HIS NEXT CHAPTER | Pick Em Week 6
20
Barstool Pizza Review - Taste of New York Pizza (West Des Moines, IA)
21
Raw Dogging at Teddy's Red Hots in Darien, IL
22
Dave On WNBA Drama & MLB Wild Card Day 1 Recap | Wake Up Barstool Full Episode
23
Barstool Pizza Review - Centro (Des Moines, IA)
24
MLB Playoffs ft. AJ Pierzynski & Painful MNF Recap | Wake Up Barstool Full Episode
25
Who Built The Egyptian Pyramids?